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Enderbeans Cafe

908 Belvedere St Enderby BC V0E 1V4 · Restaurant - Food Service

2 inspections

  1. Monitoring

    1 infraction

    • F3.4 Are written sanitation procedures (Sanitation Plan) current and available on site?
      • Observation(s): Please submit a revised sanitation plan for the soft ice cream machine.
  2. Monitoring

    2 infractions

    • F2.1 Does the facility have proper monitoring supplies?
      • Observation(s): You can use either chlorine (> 50ppm, 1 tsp bleach/L) or the QUATS (> 200 ppm) used in the roasting area. If you use one product than you only need to stock one, get one kind of test paper and be familiar with one.
      • F2.1A Sanitizer test strips must be available for each chemical sanitizer used at the premises.
    • F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
      • Observation(s): - sanitizer bottles had 0ppm chlorine because not being changed or tested regularly