Fun Station Daycare & OSC - Facility
6950 76 Avenue NW Edmonton AB T6B 2R2 · Child Care Facility
Inspection summary
Fun Station Daycare & OSC - Facility has been inspected 10 times by Alberta Health Services (Environmental Public Health) since October 24, 2023. The most recent inspection, on September 23, 2026, recorded 1 infraction.
5 of 10 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 7 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Pests.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Protecting food from contaminationHigher risk
This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.
Recorded 4 times across 2 separate inspections, most recently on December 10, 2025. For example:
Are clients at this facility being protected from hazards (Critical)?
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded 3 times across 3 separate inspections, most recently on December 10, 2025. For example:
Are proper measures being taken to ensure that vermin do not enter or exist in the facility (Non-Critical)?
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded 4 times across 3 separate inspections, most recently on December 10, 2025. For example:
Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 3 times across 2 separate inspections, most recently on November 5, 2024. For example:
Are washrooms / bathing facilities properly constructed, maintained and supplied (Critical)?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 8 times across 5 separate inspections, most recently on September 23, 2026. For example:
Are general nuisance conditions, other than those noted in other violations, being prevented at this child care facility (Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
10 inspections
- Demand Inspection
1 infraction
- 31. Are general nuisance conditions, other than those noted in other violations, being prevented at this child care facility (Critical)?
- -Facility has flooded and surfaces and equipment showed evidence of water damage. Ensure a qualified environmental consultant is hired to assess any damage and a qualified contractor conducts remediation in accordance with the consultants requirements.
- 31. Are general nuisance conditions, other than those noted in other violations, being prevented at this child care facility (Critical)?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
6 infractions
- 03. Are clients at this facility being protected from hazards (Critical)?
- -The chemical cupboard under the kitchen sink was not secured. Please secure.
- 03. Are clients at this facility being protected from hazards (Critical)?
- -Purses in the play clothes section of the Pre-school Room had long straps; this is a potential strangulation hazard. Please remove.
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
- -Grey storage shelves throughout the facility had sharp corners. Please install corner protector pads.
- 10. Is a properly supplied first aid kit provided and readily available?
- -A Type 2 First Aid Kit was not available. There are new requirements for first aid supplies. Please refer to Appendix H of the “Alberta Health Services Childcare Guidelines.” The list of supplies should be printed out so that regular audits can be completed.
- 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
- -There was tape residue on the floor in the Pre-school Room making it hard to clean. Please remove tape and ensure the floor is thoroughly cleaned. If tape is going to be used it needs to be replaced frequently.
- 27. Are proper measures being taken to ensure that vermin do not enter or exist in the facility (Non-Critical)?
- -Pest records have not been filled out since November 2024. Please ensure the checklist is filled out monthly and it is kept available on-site. If any infestation is identified a pest control company must be contacted. Please keep all reports from the company available on-site as well.
- 03. Are clients at this facility being protected from hazards (Critical)?
- Risk Management Inspection
0 infractions
- Risk Management Inspection
4 infractions
- 06. Are proper protocols being followed in regards to client care?
- -A diaper table needs to be installed in the Toddler Room. Ensure it is installed next to a designated sink.*A diaper table was installed in the classroom but there was no sink in the classroom. A diaper table needs to be next to a sink for handwashing.
- 11. Are parent provided foods being properly handled and stored to ensure the safety of clients in this social care facility?
- -Remove all re-useable dishes. This facility has not been approved to wash dishes for children. No food handling permit.-Ensure the Parent Handbook is updated to reflect the food policy of the facility and provide a copy to EPH. The policy should include the requirement for parents to provide dishes and identify ice packs and thermoses are needed or if children can store their lunches in refrigerator's on-site. In addition lunch must be finished that day or it will be sent home.-The refrigerators in the OSC was over 4C. Ensure these units can maintain a temperature of 4C or less if they are going to be used. A temperature log should be kept daily to verify
- 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
- -Cleaning checklists did not reflect work being done. Ensure that they are updated and filled out appropriately-Chlorine test strips were expired. Ensure new test strips are purchased.
- 27. Are proper measures being taken to ensure that vermin do not enter or exist in the facility (Non-Critical)?
- -There was a large gap at the bottom of the door in the storage room off of the kitchen. Ensure the door is weatherproofed to prevent the entry of pests.-Ensure a monthly pest control checklist is being filled out
- 06. Are proper protocols being followed in regards to client care?
- Monitoring Inspection
7 infractions
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
- -Toilet paper rolls for crafts were collected from and stored in the staff washroom. Please ensure they are disposed of. Only toilet paper rolls that have not come from a washroom can be used.
- 06. Are proper protocols being followed in regards to client care?
- -A diaper table needs to be installed in the Toddler Room. Ensure it is installed next to a designated sink.
- 11. Are parent provided foods being properly handled and stored to ensure the safety of clients in this social care facility?
- -Remove all re-useable dishes. This facility has not been approved to wash dishes for children. No food handling permit.-Ensure the Parent Handbook is updated to reflect the food policy of the facility and provide a copy to EPH. The policy should include the requirement for parents to provide dishes and identify ice packs and thermoses are needed or if children can store their lunches in refrigerator's on-site. In addition lunch must be finished that day or it will be sent home.-The refrigerators in the Pre-school and OSC were over 4C. Ensure these units can maintain a temperature of 4C or less if they are going to be used. A temperature log should be kept daily to verify
- 17. Is the facility and equipment being maintained in a suitable manner (Critical)?
- -The Toddler Room was licensed for 12 children but only had tables and chairs for 9. Ensure sufficient tables and chairs are available.
- 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
- -Cleaning checklists did not reflect work being done. Ensure that they are updated and filled out appropriately-Chlorine test strips were expired. Ensure new test strips are purchased.
- 27. Are proper measures being taken to ensure that vermin do not enter or exist in the facility (Non-Critical)?
- -There was a large gap at the bottom of the door in the storage room off of the kitchen. Ensure the door is weatherproofed to prevent the entry of pests.-Ensure a monthly pest control checklist is being filled out
- 28. Are washrooms / bathing facilities properly constructed, maintained and supplied (Critical)?
- -Ensure toilet paper is being stored on appropriate holders
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Risk Management Inspection
4 infractions
- 06. Are proper protocols being followed in regards to client care?
- Last inspection:-Diapering is not being properly performed in this facility. Observed staff member:oChanging diapers on a mat in the middle of the Toddler Room Floor; not by a sinkoNot washing children’s hands after diaperingoNot washing their own hands after diaperingoUsing a re-useable cloth to wipe the diaper surfaceCurrent Inspection:- Diapering was still being conducted on the floor*Ensure diapering is being done at a designated diaper station next to a handwashing sink. Ensure both the child’s and staff members hands are washed after each diaper change. Ensure a single use towel is used to clean and disinfect the diaper surface. Ensure procedures are posted.
- 07. Is this facility properly constructed (Critical)?
- -The front door was missing a pane of glass. Please repair.
- 08. Is this facility properly constructed (Non-Critical)?
- -Caulking behind the sink in the OSC washroom was in disrepair. Please repair.
- 11. Are parent provided foods being properly handled and stored to ensure the safety of clients in this social care facility?
- Last Inspection:-The cooler in the OSC Room did not close due to ice build up.-The cooler in the Pre-school Room was measured at 6C. -The Toddler Room fridge was missing a thermometer. Current inspection:-The OSC fridge was unplugged and was no longer being used-The one fridge in use was equipped with a thermometer but was measures at 6C. Please ensure the temperature is maintained at 4C or less.
- 06. Are proper protocols being followed in regards to client care?
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