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Georges P. Vanier Jr High School

509 32 Avenue NE Calgary AB T2E 2H3 · Food - General

3 inspections

  1. Risk Management Inspection

    1 infraction

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Mouse droppings observed around the grease trap.-Please employ pest control expert to address and resolve the pest concern.-Ensure to block all gaps, holes and crevices around the grease trap to prevent entry of pest.-Also, please clean and sanitize all affected areas.
  2. Monitoring Inspection

    2 infractions

    • 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
      • Temperature log records not maintained for kitchen fridge and freezers.-Please monitor and document temperature logs as required.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Mouse droppings observed around the grease trap.-Please employ pest control expert to address and resolve the pest concern.-Ensure to block all gaps, holes and crevices around the grease trap to prevent entry of pest.-Also, please clean and sanitize all affected areas.
  3. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Arborite counters are becoming chipped and worn with exposed wood. Silicone is missing in places along the back panel of the counters.