Ginger Beef Express
6006 - 356 Cranston Road SE Calgary AB T3M 0S9 · Food - General
1 inspection
- Monitoring Inspection
3 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- No prepared sanitizer on site.Operator prepared a 100 ppm chlorine based sanitizing solution at time of inspection.Ensure fresh sanitizing solutions are readily available and used on food contact surfaces frequently.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- No chlorine test strips on site for testing strength of chlorine-based sanitizer.Obtain required strips.
- 23. Is the facility maintained in a clean and sanitary condition?
- Accumulation of grease and food debris was present underneath the deep fryers.Lower shelf across from deep fryers was dirty and greasy.Clean noted areas.All surfaces must be clean and well maintained.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?