Hansol Korean Restaurant
401 - 1192 Lansdowne Dr, Coquitlam · Restaurant
5 inspections
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Some dropping note behind equipment in kitchen
- Corrective Action(s): Clean and sanitize
- Continue with pest control service and follow all recommendation
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Noted foods in freezer and cooler without proper protection ( not covered)
- Corrective Action(s): Protect all foods in coolers and freezers by using proper lid or plastic wrap.
- Violation Score: 9
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation: -Noted a lot of stuff stored on floor in kitchen, too crowded in storage room and hall way leading to the back door
- -Back door was open - screen is not fully seal
- Corrective Action(s): - Organize the kitchen and storage room - store all products on shelving unit with min 6 " clearance from floor to aid monitoring for pests and cleaning
- - Keep the back door closed or repair/replace the screen to prevent any pest entering the facility
- Violation Score: 9
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Poor cleaning noted in kitchen, under sinks, ventilation hood and storage room , floor ...
- Corrective Action(s): Deep clean the facility
- Violation Score: 9
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: -Rice scoop noted in stagnant water
- -Some food containers without cover in coolers and freezer
- Corrective Action(s): - keep rice scoop in iced water or wash each time before using
- - All foods must be fully covered either with lid or foodstuff material ( plastic wrap) while in coolers, freezers or dry storage room
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Stuff appears to be rodent dropping noted in storage room, kitchen, under shelving , under sink
- Corrective Action(s): - Clean and put monitoring device ( sticky traps and snap traps) -seek professional pest control as required
- Violation Score: 3
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation: -Noted stuff (bucket of foods and other items)are stored directly on floor in kitchen and storage room providing harboring/breeding for pests
- Corrective Action(s): - Store all stuff on shelving unit and do not store any item under shelving unit -there should be at least 15 cm clearance from shelf to floor to aid cleaning and monitoring for pest activity
- Violation Score: 9
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Poor cleaning noted for under/behind and beside equipment, under sinks , dry storage room , corners ....
- Corrective Action(s): Deep clean the whole facility
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Upright cooler near dry storage room is broken - no foods noted
- Corrective Action(s): Repair/replace
- Violation Score: 3
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Rice scoops stored in stagnant water.
- Corrective Action(s): Ensure to have scoops stored in ice water as agreed at this time.
- Violation Score: 3
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Rodent droppings were observed by the dishwasher. Area shown to staff at this time.
- Corrective Action(s): Ensure to have all droppings removed and affected areas sanitized as discussed at this time.
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]