Skip to content
Loading map…

Hava Java - CNT-834

50219 Range Road 201 Beaver County AB T0B 4J2 · Food - Mobile Vendor

Official record from Alberta →

Inspection summary

Hava Java - CNT-834 has been inspected 6 times by Alberta Health Services (Environmental Public Health) since June 21, 2024. The most recent inspection, on August 7, 2026, found no infractions.

2 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Pests and Cleaning and sanitizing.

The last 2 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 4 times across 4 separate inspections, most recently on July 18, 2024. For example: Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 3 times across 3 separate inspections, most recently on July 3, 2024. For example: Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 4 times across 3 separate inspections, most recently on July 3, 2024. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on July 3, 2024. For example: Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Demand Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Risk Management Inspection

    1 infraction

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • As discussed, please reinstall the existing fly light control device in the mobile food truck for pest control - currently, the device is located at the owner's garage.
  4. Monitoring Inspection

    4 infractions

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Confirmed that the current inventory of test strip papers is for testing QUATS; however, the method of sanitizing for dishwashing is the use of chlorine (e.g. - bleach).Subsequently, operator will need to purchase the correct test strip papers for the testing of bleach.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • As discussed, please reinstall the existing fly light control device in the mobile food truck for pest control - currently, the device is located at the owner's garage.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Existing food handling permit posted in the mobile food truck expired on June 30, 2024.Confirmed following the inspection that the payment for the 2024 - 2025 food handling permit has been already made and operator should be receiving their new food permit via email shorly.In the interim, post current food permit until new one is received.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • As discussed, easily removable paneling should be installed underneath equipment and sink areas to prevent the accumulation of food debris and dirt.Moreover, the paneling should be smooth and easily cleanable and light in color.
  5. Risk Management Inspection

    3 infractions

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • As discussed, existing chlorine test strip papers do not read proper concentration of chlorine (bleach) and operator needs to acquire strips which can read up to 100 parts per million (ppm).
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • As discussed, the operator should reach out to a pest control company to purchase and install a fly light control device for fly and insect control within the food truck.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • As discussed, easily removable panelling should be installed underneath equipment and sink areas to prevent the accumulation of food debris and dirt.Moreover, the panelling should be smooth and easily cleanable and light in color.Finally, our Department is targeting a deadline of September 2, 2022 to complete this task.
  6. Demand Inspection

    4 infractions

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • As discussed, existing chlorine test strip papers do not read proper concentration of chlorine (bleach) and operator needs to acquire strips which can read up to 100 parts per million (ppm).
    • 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
      • Recent water sample submitted for bacterial returned showing total coliform presence. Re-sample required asap to confirm.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • As discussed, the operator should reach out to a pest control company to purchase and install a fly light control device for fly and insect control within the food truck.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • As discussed, easily removable panelling should be installed underneath equipment and sink areas to prevent the accumulation of food debris and dirt.Moreover, the panelling should be smooth and easily cleanable and light in color.Finally, our Department is targeting a deadline of September 2, 2022 to complete this task.

Nearby inspected facilities

Own this business? Add a badge to your website