High Level Native Friendship Centre Food Truck - EDM-772
11000 95 Street High Level AB T0H 1Z0 · Food - Mobile Vendor
5 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Risk Management Inspection
2 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Purchase right kind of chlorine test strip so you can measure chlorine sanitizer at least 100 ppm.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Ensure canopy of hood is professionally cleaned at least yearly. Suppression system also serviced at least yearly.Ensure waste water tank water dispose in a sanitary manner such as in San-dump.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Ensure canopy of hood is professionally cleaned at least yearly. Suppression system also serviced at least yearly.Ensure waste water tank water dispose in a sanitary manner such as in San-dump.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Initial Inspection
2 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Purchase right kind of chlorine test strip so you can measure chlorine sanitizer at least 100 ppm.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Ensure canopy of hood is professionally cleaned at least yearly. Suppression system also serviced at least yearly.Ensure waste water tank water dispose in a sanitary manner such as in San-dump.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?