Hillside Boys and Girls Club - Food Service
11339 84th Ave, Delta · Restaurant
Inspection summary
Hillside Boys and Girls Club - Food Service has been inspected 6 times by Fraser Health Authority since July 15, 2021. The most recent inspection, on June 11, 2026, recorded 1 infraction.
3 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Food temperature control and Handwashing and staff hygiene.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded 2 times across 2 separate inspections, most recently on June 11, 2026. For example:
315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on June 6, 2025. For example:
401 - Adequate handwashing stations not available for employees [s. 21(4)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Routine Inspection
1 infraction
- 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
- Observation: Accurate indicating thermometer missing in the freezer. Digital thermometer inside the 2 door cooler battery is dead.
- Corrective Action(s): Provide functional accurate indicating thermometers in the freezer and 2 door cooler. Correct by June 18, 2026.
- Violation Score: 1
- 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
- Routine Inspection
1 infraction
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): At the time of inspection 2 compartment sink used for hand washing provided with dish detergent and sanitizer.
- Corrective Action(s): Ensure the 2 compartment sink which is used for hand washing is provided with liquid soap.
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
- Observation: Domestic freezer and domestic fridge with freezer section not provided with accurate indicating thermometers.
- Corrective Action(s): Obtain accuate indicating thermometers and place in both units. Correct by June 30, 2022. Monitor and record temperatures onto a logsheet. Have logsheets available for review.
- Violation Score: 1
- 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
- Routine Inspection
0 infractions
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