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Irene Thomas Hospice - Food Service

4635 Clarence Taylor Cres, Delta · Institutional Kitchen

9 inspections

  1. Routine Inspection

    1 infraction

    • 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
      • Observation: - Two chemical containers containing chlorine powder in the chemical storage area were not properly labeled. Sanitizer bottle not properly labeled.
      • Corrective Action(s): Chemicals are required to be kept labelled at all times.
      • Violation Score: 3
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Quats sanitizer registered at 400ppm
      • Corrective Action(s): Decrease Quats sanitizer solution so it is available at 200ppm. Note: Make surface sanitizer solution as per manufacures instructions
      • Violation Score: 5
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Commercial dishwasher is not functioning at this time..
      • Corrective Action(s): Ensure all food contact surfaces are washed/.disinfected utilizing the manual dishwash method. Commercial dishwasher is being replaced. Domestic dishwasher not permitted.
      • Violation Score: 3
  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    0 infractions