Kelly/Carlos O'Bryan's
700 Bldg D - 45610 Luckakuck Way, Chilliwack · Restaurant
5 inspections
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: Low temperature dishwasher was measured at 0ppm at 58.7°C. No records were kept for the sanitizer concentration.
- Corrective Action(s): Repair. Enusre Chlorine is available to sanitize all dishes. Keep records daily.
- Use the dishwasher for cleaning and rinsing.
- Then, use on e of the clean dishwashing sinks to sanitize dishes and then air dry.
- To be corrected within 1 day.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
1 infraction
- 402 - Employee does not wash hands properly or at adequate frequency [s. 21(3)]
- Observation (CORRECTED DURING INSPECTION): Observed employee washing hands with gloves on.
- Corrective Action(s): Ensure that employees are washing hands properly and adequate frequency to maintain proper hand hygiene.
- Corrected during inspection: Education provided to staff in regards to glove use and removal of gloves to allow for proper hand washing followed by placement of new gloves.
- Violation Score: 5
- 402 - Employee does not wash hands properly or at adequate frequency [s. 21(3)]
- Follow-Up Inspection
0 infractions