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KMMFA Concession and Beer Garden

552 Gaston Ave Kelowna BC V1Y 7V5 · Restaurant - Food Service

5 inspections

  1. Monitoring

    1 infraction

    • F2.1 Does the facility have proper monitoring supplies?
      • Observation(s): No chlorine test strips were available on-site. Please obtain chlorine test strips by May 30, 2025, and send a photo to the EHO.
      • F2.1A Sanitizer test strips must be available for each chemical sanitizer used at the premises.
  2. Monitoring

    0 infractions

  3. Monitoring

    0 infractions

  4. Monitoring

    2 infractions

    • F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?
      • Observation(s): Ensure a food safety plan of procedures is written up. Resources will be provided to operator.
      • F3.3A Operator must have written food handling procedures that includes all potentially hazardous foods on site.
    • F3.6 Are the FOODSAFE training requirements being met?
      • Observation(s): Operator FOODSAFE has expired. Please renew FOODSAFE online at www.foodsafe.ca before August 31st, 2018.
      • F3.6A Operator must have valid FOODSAFE certificate or equivalent training.
  5. Monitoring

    2 infractions

    • F1.4 - Are proper refrigeration, freezing and thawing procedures followed?
      • Observation(s): All fridges were unplugged at the time of inspection
    • F3.4 - Are the premises, equipment and utensils designed and maintained to ensure safe and sanitary food handling?
      • Observation(s): The back door does not have a tight seal
      • F3.4L - The premises must be protected against entry of pests.