Kurves Brow Bar Plus
2300 419 King St W, Oshawa ON L1J 2K5 · Know Before You Go Inspections
Inspection summary
Kurves Brow Bar Plus has been inspected 2 times by Durham Region Health Department since February 3, 2025. The most recent inspection, on May 28, 2026, recorded 6 infractions.
None of the 2 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 6 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food source, labelling and allergensHigher risk
Food and other products must come from approved sources, stay in labelled containers and be thrown out when spoiled, expired or damaged. Labelling also matters for allergies: an unlabelled container can hide an allergen.
Recorded once on February 3, 2025. For example:
Reusable items that are not cleaned immediately after each use to be soaked in a labelled, covered container of adequate size
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 4 times across 2 separate inspections, most recently on May 28, 2026. For example:
For invasive services an explanation of the procedure, associated risks and appropriate aftercare are provided to clients
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded 3 times across 2 separate inspections, most recently on May 28, 2026. For example:
Work and contact surfaces smooth, non-absorbent and easily cleanable
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on May 28, 2026. For example:
Premises meets requirements for notification of intent to operate, additional services and reconstruction/renovation
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 2 times across 2 separate inspections, most recently on May 28, 2026. For example:
All items that cannot be cleaned, disinfected or sterilized must be single-use disposable
About this data
These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Routine
6 infractions
- Premises meets requirements for notification of intent to operate, additional services and reconstruction/renovation
- Fail to provide at least 14 days written notice to the health department before providing additional personal services. Operator/PSW must provide at least 14 days written notice to the health department before providing additional personal services.
- Work and contact surfaces smooth, non-absorbent and easily cleanable
- Fail to provide fixture and/or furniture in good repair, easily cleanable, smooth and/or impermeable. Operator/PSW must provide fixture and/or furniture in good repair, easily cleanable, smooth and/or impermeable.
- For invasive services an explanation of the procedure, associated risks and appropriate aftercare are provided to clients
- For electrolysis and laser hair removal, aftercare instructions may include, but are not limited to: Direction to clean hands immediately before touching the site; expected healing time of the site; a description of possible complications and their signs and symptoms; advice on how to deal with slight redness, pain or swelling; a recommendation to consult with a physician within 24 hours if any signs of infection develop following the procedure; ointment or astringent may be applied to soothe the skin.
- Records are maintained for all items purchased as pre-packaged and sterile
- Fail to maintain records for all items purchased as pre-packaged and sterile (e.g. name and contact information of manufacturer, lot numbers). Operator/PSW must maintain records for all items purchased as pre-packaged and sterile (e.g. name and contact of manufacturer, lot numbers).
- All reusable items and/or equipment cleaned and then disinfected or sterilized as applicable
- Fail to disinfect reusable items and/or equipment as often as necessary to prevent disease transmission. Operator/PSW must disinfect reusable items and/or equipment as often as necessary to prevent disease transmission.
- All items that cannot be cleaned, disinfected or sterilized must be single-use disposable
- Fail to discard single-use disposable items and/or equipment that cannot be readily cleaned and disinfected or sterilized immediately after each use or when contaminated. Operator/PSW must discard single-use disposable items and/or equipment that cannot be readily cleaned and disinfected or sterilized immediately after each use or when contaminated.
- Premises meets requirements for notification of intent to operate, additional services and reconstruction/renovation
- Routine
5 infractions
- Reusable items that are not cleaned immediately after each use to be soaked in a labelled, covered container of adequate size
- Fail to soak dirty reusable items, if not cleaned immediately, in a labelled, covered container of adequate size. Operator/PSW must soak dirty reusable instruments, if not cleaned immediately, in a labelled, covered container of adequate size.
- For invasive procedures, appropriate records are maintained
- Fail to record lot numbers and expiry dates (if applicable) of pre-packaged sterile equipment used in procedure(s). Operator/PSW must record lot numbers and expiry dates (if applicable) of pre-packaged sterile equipment used in procedure(s).
- Records are maintained for all items purchased as pre-packaged and sterile
- Fail to maintain records for all items purchased as pre-packaged and sterile (e.g. name and contact information of manufacturer, lot numbers). Operator/PSW must maintain records for all items purchased as pre-packaged and sterile (e.g. name and contact of manufacturer, lot numbers).
- All reusable items and/or equipment cleaned and then disinfected or sterilized as applicable
- Fail to provide and use a designated cleaning brush for cleaning reusable items and/or equipment. Operator/PSW must provide and use a designated cleaning brush for cleaning reusable items and/or equipment.
- All items that cannot be cleaned, disinfected or sterilized must be single-use disposable
- Fail to discard single-use disposable items and/or equipment that cannot be readily cleaned and disinfected or sterilized immediately after each use or when contaminated. Operator/PSW must discard single-use disposable items and/or equipment that cannot be readily cleaned and disinfected or sterilized immediately after each use or when contaminated.
- Reusable items that are not cleaned immediately after each use to be soaked in a labelled, covered container of adequate size
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