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Lakhdeep Singh - Events

32 Skyview Springs Manor NE Calgary AB T3N 0A8 · Food - Special Event

Official record from Alberta →

Inspection summary

Lakhdeep Singh - Events has been inspected 2 times by Alberta Health Services (Environmental Public Health) since May 10, 2024. The most recent inspection, on May 11, 2024, recorded 3 infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times on May 11, 2024. For example: Does the special event vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on May 11, 2024. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Demand Inspection

    3 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Back area for deep frying- equipment stored on the ground (large bins for pakora). Corrected onsite- moved equipment off the ground.
    • 14. Does the special event vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
      • No hot water when tested at 3 compartment sink. Suspended food preparation until DCC staff replaced 3 comp sink onsite.
    • 22. Is the temporary food establishment properly constructed, configured and maintained?
      • Designated handwash unit was not inside the tent.
  2. Demand Inspection

    0 infractions

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