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LITTLE PEOPLES PLACE OF SHELBURNE ASSOCIATION

14 ST ANDREWS, SHELBURNE · Food Establishment

3 inspections

  1. Inspection

    0 infractions

  2. Inspection

    0 infractions

  3. Inspection

    1 infraction

    • 49(1)(a) An operator must ensure that food ingredients and food packaging materials must be stored in a dry storage room or designated area that a) protects the food ingredient or food packaging material from contamination;
      • Ensure that raw foods such as meat are stored separate from ready to eat, even when frozen.