Little Saigon Kitchen

33766 Essendene Ave, Abbotsford · Other

10 inspections

1. Routine InspectionNov 14, 2024

   0 infractions

2. Routine InspectionOct 20, 2023

   0 infractions

3. Routine InspectionFeb 10, 2023

   0 infractions

4. Routine InspectionApr 20, 2022

   0 infractions

5. Follow-Up InspectionOct 15, 2021

   0 infractions

6. Follow-Up InspectionOct 8, 2021

   0 infractions

7. Follow-Up InspectionSep 28, 2021

   0 infractions

8. Routine InspectionSep 23, 2021

   2 infractions

   • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
     • Observation: High temperature dishwasher did not reached approved final temperature for high Temperature dishwashers.
     • Corrective Action(s): Follow up inspection on September 28, 2021.
     • Violation Score: 15
   • 103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
     • Observation: No approval in file for sauce production
     • Corrective Action(s): Provide references for the food production other that for Little Saigon
     • Violation Score: 1
     • 209 - Food not protected from contamination [s. 12(a)]
     • Observation:
     • Corrective Action(s): Please provide a clear separation from the other food productions to avoid cross contamination.
     • Violation Score: 9
9. Follow-Up InspectionDec 16, 2019

   0 infractions

10. Routine InspectionDec 3, 2019

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Some dry storage goods not in boxes placed directly on the floor, such as opened bottles of saigon bottle water stored on the floor next to walk in cooler.
      • Corrective Action(s): Do not store open food products directly on the floor. Correction in 3 days.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Dust and mould observed on walk in cooler compressor and fan units inside unit.
      • Corrective Action(s): Clean and sanitize these areas. Correction required in 1 week.
      • Violation Score: 3
      • 312 - Items not required for food premises operation being stored on the premises [s. 18]
      • Observation: 1. Unneeded items stored in food storage areas, such as ceramic roof tiles.
      • 2. Clutter of storage items blocking some walk ways and fire exits, such as canola oil containers on the stair way.
      • Corrective Action(s): 1. Remove unneeded items away from food storage areas or premise. Correction required in one week.
      • 2. Organize storage area to not obstruct exits. Correction required today.
      • Violation Score: 3