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Lulu Hairstylist

10579 76 Avenue NW Edmonton AB T6E 1L4 · Personal Services

Official record from Alberta →

Inspection summary

Lulu Hairstylist has been inspected 2 times by Alberta Health Services (Environmental Public Health) since June 12, 2026. The most recent inspection, on June 17, 2026, found no infractions.

1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 5 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 4 times on June 12, 2026. For example: Is single-use or uncleanable equipment being used as intended (Critical)?

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on June 12, 2026. For example: Are facility-specific written procedures established to adequately describe safe and sanitary practices?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    5 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Written procedures were not established for skin cleansing prior to services such as pedicures, and waxing services, and for accidental skin cuts and injuries.AHS templates were provided during the inspection.
    • 13. Is single-use or uncleanable equipment being used as intended (Critical)?
      • Single use disposable nail files were stored in a used state in the dry heat sterilizer. Ensure all single use, porous, uncleanable items are discarded after each client service.
    • 17. Is reusable equipment cleaned properly (Critical)?
      • Combs were properly cleaned prior to immersion in Barbicide low level disinfectant.*** Reusable manicure and pedicure equipment were rusted. Tweezers, scissors by the waxing area were visibly contaminated with wax. Lash extension tweezers stored in the makeup container was contaminated with lash adhesive.
    • 20. Is reusable equipment disinfected properly?
      • Barbicide low level disinfectant and Clippercide intermediate level disinfectants were available or use on reusable hairstyling equipment.*** Barbicide solutions were not changed daily, as require by the manufacturer's instructions for use (MIFU)*** There was a bottle of Gluterate high level disinfectant that was expired since September 2012. A dry heat sterilizer was used for reprocessing, which is not an acceptable method of disinfection or sterilization.Corrective Actions:- Acquire an appropriate high-level disinfectant for semi-critical equipment such as tweezers, nippers, clippers, and cuticle pushers. Following the MIFU for reuse periods, and contact times.- If reusable the high level disinfectant, purchase and use test strips, and document test results in a log sheet.
    • 30. Is the reprocessing area of a personal service facility that uses reusable equipment properly designed, managed and maintained to ensure the safety of clients?
      • Reprocessing area was cluttered, and did not have an appropriate immersion tray for disinfection, or space for contaminated reusable equipment, and cleaned equipment.Corrective Actions:- Remove clutter, the dry heat sterilizer to allow sufficient space for reprocessing equipment.- Obtain a container to so that high level disinfectant can be used to disinfect reusable equipment.

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