Skip to content
Loading map…

MACLEOD HOUSE

20 EMPIRE, WINDSOR · Food Establishment

Official record from Nova Scotia →

Inspection summary

MACLEOD HOUSE has been inspected 4 times by Nova Scotia Environment and Climate Change (Food Safety Program) since December 13, 2023. The most recent inspection, on December 16, 2025, recorded 1 infraction.

1 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times across 2 separate inspections, most recently on December 16, 2025. For example: 29(3) - FAILING TO IDENTIFY CLEANING & SANITIZING AGENTS USED IN FOOD ESTABLISHMENT, INCLUDING CONCENTRATIONS & DIRECTIONS FOR USE, IN MAINTENANCE, CLEANING, & SANITATION PROGRAM.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on January 27, 2025. For example: 29(2)(a) - INADEQUATE MAINTENANCE, CLEANING & SANITATION PROGRAM.

About this data

These results come from Nova Scotia Environment and Climate Change (Food Safety Program), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Inspection

    1 infraction

    • 29(3) - FAILING TO IDENTIFY CLEANING & SANITIZING AGENTS USED IN FOOD ESTABLISHMENT, INCLUDING CONCENTRATIONS & DIRECTIONS FOR USE, IN MAINTENANCE, CLEANING, & SANITATION PROGRAM.
      • Improve labelling on sanitizer spray bottles to include concentrations and directions for use.
  2. Inspection

    1 infraction

    • 29(2)(a) - INADEQUATE MAINTENANCE, CLEANING & SANITATION PROGRAM.
      • Improve lighting in walk-in cooler (higher intensity bulb) to eliminate shadows. Make bare wood pallet smooth impervious and easily washable
  3. Inspection

    0 infractions

  4. Inspection

    1 infraction

    • 29(2)(a) - OPERATOR FAILING TO ENSURE MAINTENACNE, CLEANING & SANITATION PROGRAM INCLUDES PROCEDURES TO ENSURE FOOD ESTABLISHMENT & EQUIPMENT MAINTAINED, CLEANED & SANITIZED.
      • Repair / replace damaged compost bin & verminproof storage. Repair /verminproof kitchen window exterior framing / sill. Correct sanitizer feed to dishwasher and replenish supply (corrected during inspection). Increase hot water supply to dishwasher to meet manufacturers minimum specifications. Perform cleaning of interior & exterior of all under counter dry storage, freezer & behind, & hand contact surfaces. Replacement needed for storage bins that are cracked &/or do not close tightly.

Nearby inspected facilities

Own this business? Add a badge to your website