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Mary Brown's Chicken (Pitt Meadows)

941 - 19800 Lougheed Hwy, Pitt Meadows · Restaurant

8 inspections

  1. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Found food prep table to have personal keys and ear buds sitting on table .
      • Corrective Action(s): Ensure all personal items are stored in dedicated areas for staff belongings and not on food contact surfaces. Remove items and sanitize surface before using again.
      • Correct: today
      • Violation Score: 3
      • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Found mice droppings along the back wall, foam being used on back door instead of weather stripping seems to be missing in some areas.
      • Corrective Action(s): Ensure proper weather stripping is in place on all doors. Increase cleaning of floors to remove droppings which will help determining where activity continues. Continue to follow pest control direction with use of traps and any repairs suggested.
      • CORRECT: 1 week
      • Violation Score: 3
  2. Follow-Up Inspection

    0 infractions

  3. Follow-Up Inspection

    1 infraction

    • 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
      • Observation: Hot water cannot be maintained at 45 C, found to be between 41 and 47 C. Found spoons being washed in 41 C using hot water only. Boiler has been turne almost all the way up.
      • Corrective Action(s): 1. Have a plumber check to see why hot water is not reaching the sinks.
      • 2. Recheck that the hot water tank is working properly.
      • 3. Call for an inspection when consistant hot water is found at all sinks.
      • CORRECT: immediately
      • Violation Score: 25
  4. Routine Inspection

    1 infraction

    • 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
      • Observation: Hot water was found to be between 24 C and 30 C.
      • Corrective Action(s): Have hot water tank adjusted, repaired, or replaced so consistent hot water is found at all sinks for proper washing of hands and equipment. Premises is closed until hot water is found at all sinks of at least 45
      • Correct: immediately
      • Violation Score: 25
  5. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation (CORRECTED DURING INSPECTION): Multiple drain/fruit flies observed on site during inspection in service area and in back preparation/dishwashing area. Fly traps are observed in place. Pest control company is contracted.
      • Corrective Action(s): Monitor fly population and contact pest control company to apply treatment if it worsens. Ensure the premises is maintained in sanitary condition to prevent breeding/harbouring. Replace fly traps as necessary and in a way to prevent contamination of food.
      • Violation Score: 3
  6. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Main hand washing station in sandwich prep area initially had hot water turned off leaving only cold water available for staff to wash hands. Staff turned on the hot water at the base of the sink again but then the handle was loose and could not turn the tap off easily.
      • Corrective Action(s): Tighten the handle on the hot water tap for this hand washing station to make it easier for them to access/use hot water when washing hands. Due: April 26, 2024
      • Violation Score: 9
  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: A few rodent droppings observed on floor by the back entrance. Professional pest control company contracted. Copy of the recent report provided to the health inspector.
      • Corrective Action(s): Ensure to have all droppings removed on a daily basis. Sanitize affected areas. Continue to monitor.
      • Violation Score: 3
      • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: A small gap observed between the bottom of two doors (back entrance).
      • Corrective Action(s): Ensure to have the gap filled to prevent allowing pest into the facility.
      • Violation Score: 3