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Masala Meats & Takeout

104 - 272 Kinniburgh Boulevard Chestermere AB T1X 2P2 · Food - General

Official record from Alberta →

Inspection summary

Masala Meats & Takeout has been inspected 3 times by Alberta Health Services (Environmental Public Health) since April 24, 2024. The most recent inspection, on July 3, 2026, recorded 2 infractions.

1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded once on July 3, 2026. For example: Are chemicals stored and handled in a safe manner?

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded 2 times across 2 separate inspections, most recently on July 3, 2026. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on August 19, 2025. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Monitoring Inspection

    2 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Scoops for bulk ingredients bins were stored directly in bin with handles contacting food. Store scoops outside of bins or so that handles do not contact food. *Cited again July 3, 2026
    • 09. Are chemicals stored and handled in a safe manner?
      • Sanitizer bottle was not labelled. This was corrected during the inspection. Ensure bottles are labeled to prevent misuse.
  2. Monitoring Inspection

    2 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • 1. Scoops for bulk ingredients bins were stored directly in bin with handles contacting food. Store scoops outside of bins or so that handles do not contact food. 2. A milk crate containing onions was stored directly on the floor. Please ensure all food is stored at least 6 inches off floor. 3. A bin of raw meat was stored directly on floor while staff were prepping. This was corrected during the inspection. Ensure all food is stored at least 6 inches off floor.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Corners of box used to store spice containers were in disrepair and had been repaired with duct tape. Remove duct tape and repair so that box is smooth, non-porous and easy to clean. Duct tape is not suitable for repair as it does not allow for easy cleaning.
  3. Monitoring Inspection

    0 infractions

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