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McDonald's #26053

100 - 3230 Mt Lehman Rd, Abbotsford · Restaurant

Inspection summary

McDonald's #26053 has been inspected 7 times by Fraser Health Authority since November 3, 2022. The most recent inspection, on May 22, 2026, found no infractions.

4 of 7 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 0 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Pests.

The last 3 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on April 25, 2024. For example: 209 - Food not protected from contamination [s. 12(a)]

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on September 15, 2023. For example: 304 - Premises not free of pests [s. 26(a)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on February 5, 2025. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation (CORRECTED DURING INSPECTION): At the milk shake station, the cup holders have old food debris in them. Cleaning and sanitization of this area is required.
      • Corrective Action(s): Ensure to clean any build up of food debris or spills per shift. Cleaning of this station required. Correction required today.
      • Violation Score: 3
      • 311 - Premises not maintained as per approved plans [s. 6(1)(b)]
      • Observation: Walk in freezer metal floor is cracked and pointing upwards. This may pose as a tripping hazard. Repair is required.
      • Corrective Action(s): Ensure repair is applied to walk in freezer floor to prevent tripping accidents. Repair and correction required in 2 months.
      • Violation Score: 1
  5. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Coffee and liquid spills observed inside the coffee cup holder slots. Cleaning and sanitization required of old spills to prevent contamination of food containers.
      • Corrective Action(s): Ensure to clean work counters to prevent contamination of food and food containers. Clean this station as needed. Correction required today.
      • Violation Score: 3
      • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Fruit flies observed in the back storage area near the garbage trolley cart. Flies observed in the front point of sales area near the coffee station.
      • Corrective Action(s): Wash, clean and sanitize these areas to prevent pests from harbouring near food preparation and storage areas. Contact pest control to remove flies and prevent entry of flies into the kitchen. Remove garbage off site as needed to prevent harbouring of pests garbage bins. Correction required this week.
      • Violation Score: 3
  6. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Flies observed near the kitchen office and general service area. A pest control program is in place.
      • Corrective Action(s): Ensure flies does not contaminate food or food processing areas. Contact Ecolab pest control to monitor activity and reduce flie population. More fly traps may be required in areas where flies harbour, such as the manager's office.
      • Violation Score: 3
  7. Routine Inspection

    0 infractions

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