Otter Co-op at Mt Lehman - Meat

250 - 3270 Mt Lehman Rd, Abbotsford · Store

11 inspections

1. Routine InspectionDec 24, 2025

   0 infractions

2. Routine InspectionJan 20, 2025

   0 infractions

3. Routine InspectionMay 3, 2024

   0 infractions

4. Routine InspectionSep 29, 2023

   0 infractions

5. Routine InspectionMay 15, 2023

   0 infractions

6. Routine InspectionMay 4, 2022

   0 infractions

7. Routine InspectionJul 26, 2021

   1 infraction

   • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
     • Observation (CORRECTED DURING INSPECTION): QUATS Sanitizer solution in spray bottle measured at 50ppm. Ensure QUATS sanitizer solution is 200ppm to achieve adequate sanitizing of food contact surfaces.
     • Corrective Action(s): Remind staff to change solution frequently and to check concentration using test strips. New solution measured at 200ppm.
     • Violation Score: 5
8. Follow-Up InspectionOct 7, 2019

   0 infractions

9. Routine InspectionSep 30, 2019

   1 infraction

   • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
     • Observation (CORRECTED DURING INSPECTION): * Weigh scale and sliding doors to display cooler was filthy with meat debris/grime; discussed cleaning/sanitizing these areas frequently through out the day to remove build up and reduce risk of cross contamination
     • Corrective Action(s): * Ensure all food surface and equipment properly cleaned/sanitized through out the day to remove build up of grime/debris/filth and maintain sanitary food contact surfaces/equipment
     • Violation Score: 5
10. Follow-Up InspectionJul 2, 2019

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Ensure raw meat stored below ready to eat foods ( eg vegetables); also keep opened raw meat packages in proper washable containers.
      • Corrective Action(s): Correct today
11. Routine InspectionJun 27, 2019

    1 infraction

    • 403 - Employee lacks good personal hygiene, clean clothing and hair control [s. 21(1)]
      • Observation (CORRECTED DURING INSPECTION): Ensure staff wear proper hair protection (eg beard nets)
      • Corrective Action(s):