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McDonald's 6387

13780 Bow Bottom Trail SE Calgary AB T2J 6T5 · Food - General

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1) The roof was leaking and water was pouring on the deep fryer area.-this food handling area can't be used until leak is resolved and area is cleaned/sanitized.-contractor was already hired to fix the issue - thank you2) There was a ceiling leak in the men's washroom.-fix the roof then repair the ceiling in the men's washroom.
  3. Demand Inspection

    0 infractions

  4. Risk Management Inspection

    0 infractions

  5. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Main floor's walk-in cooler measured between 7.5 and 8 degrees Celsius.Probed sliced tomatoes and a whole shell egg and internal temperature was 7.5 degrees Celsius.Adjust thermostat or service cooler.Foods need to be maintained at 4 degrees Celsius or less.