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Mint Health & Drugs Sterling

106 - 11601 101 Avenue Grande Prairie AB T8V 3X9 · Food - General

Official record from Alberta →

Inspection summary

Mint Health & Drugs Sterling has been inspected once by Alberta Health Services (Environmental Public Health), on February 24, 2026. The most recent inspection, on February 24, 2026, recorded 4 infractions.

In the past 12 months there was 1 inspection with 4 infractions recorded. The higher-risk findings here relate to: Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on February 24, 2026. For example: Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times on February 24, 2026. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on February 24, 2026. For example: Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Monitoring Inspection

    4 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Pest control monitoring program has not been implemented, and monthly records are not kept. Implement pest control monitoring program (set up mouse traps), and complete AHS pest control checklist once a month. Keep records on site.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Food Handling permit is not displayed. It was removed because it has expired. ENSURE A VALID FOOD HANDLING PERMIT IS DISPLAYED ONSITE AND ENSURE IT IS POSTED IN A LOCATION EASILY VISIBLE TO ALL PATRONS.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Light fixtures located in the back storage area where food is stored does not have shatter proof covers.Ensure shatter proof covers are installed for the light fixtures. Alternatively, food can be relocated to another location where light fixtures have shatter proof covers.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Cleaning logs are not available for food equipment (fridge).Ensure cleaning logs are kept.

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