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Montana's BBQ & Bar 3644

1129 - 116 Grande Boulevard Cochrane AB T4C 2G4 · Food - General

2 inspections

  1. Monitoring Inspection

    4 infractions

    • 09. Are chemicals stored and handled in a safe manner?
      • One of the sanitizer bottles was not labelled. Corrected during the inspection. Please make sure sanitizer and other chemical bottles are labelled properly with the name of the product in them.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • One of the towel dispensers at the hand-washing sink in the kitchen was empty. Operator corrected during the inspection. Please make sure hand-washing sinks are stocked at all times.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Cleaning of the following areas are required;*Exhaust filters above the grill area - grease accumulation*High touch surfaces, surfaces of paper towel dispensers, soap dispensers, handles of the fridges, coolers at the cook line.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Cleaning of the areas is completed:*Exhaust canopy filters - grease built up *Hard to reach areas in the food prep area, and dishwashing area
  2. Initial Inspection

    3 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • *Spice containers by the grill were not covered. Corrected by the operator during the inspection. Please make sure spice containers are covered properly when they are not in use.* Measuring utensil used for flour container was not handled scoop. Please make sure handled measuring scoops are provided for bulk food items.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • *Soap dispenser was empty at one of the hand sinks. Corrected during the inspection. Operator placed new soap at the dispenser.*Paper towel dispenser at one of the hand sinks was empty. Corrected during the inspection. Paper towel placed at the sink.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Cleaning of the following areas are required;*Exhaust filters above the grill area - grease accumulation*High touch surfaces, surfaces of paper towel dispensers, soap dispensers, handles of the fridges, coolers at the cook line.