Mo's Billiards & Internet Cafe
2 Floor - 10117 102 Avenue Lac La Biche AB T0A 2C0 · Food - General
3 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Beverages were stored directly on the floor.Ensure all food items, including beverages such as water or pop, are stored at least 6 inches off the floor.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Chlorine test strips expired June 2024.Obtain current test strips.Test strips must be used to verify sanitizer concentration each time a solution is prepared.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
2 infractions
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Manual dishwashing procedures reviewed during inspection. Ensure a one way flow is followed (dirty to clean). After washing, dishes must be rinsed and then placed in a sanitizer solution for 2 minutes then allowed to air dry. If bleach is used the solution needs to be 100-200 ppm and must be verified with a test strip.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The popcorn in the machine in the front had leftover popcorn in it. Operator stated that the machine has not been used in many months.Thoroughly clean and sanitize the popcorn machine.Clean and sanitize equipment immediately after use. Do not allow food to sit in equipment as this may attract pests.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?