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Mukasi Coffee Roasters

303 - 32900 South Fraser Way, Abbotsford · Restaurant

8 inspections

  1. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Ice machine had a build up of mildew/mould.
      • Corrective Action(s): Remove ice, clean and sanitize ice machine, then run one cycle of ice machine. Discard the first ice made.
      • To be corrected by: 1 week
      • Violation Score: 3
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Sanitizer bucket had no chlorine reading during inspection. Corrected during inspection - staff made fresh solution during inspection.
      • Corrective Action(s): Ensure to have fresh sanitizer available; routinely make fresh solution every 2 hours or as needed.
      • Violation Score: 5
      • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): No liquid soap available during inspection. Staff member purchased liquid hand soap during inspection.
      • Corrective Action(s): Always ensure to have liquid hand soap stocked and available during operation.
      • Violation Score: 5
      • 402 - Employee does not wash hands properly or at adequate frequency [s. 21(3)]
      • Observation (CORRECTED DURING INSPECTION): Staff member was observed not washing hands before handling food. Corrected during inspection
      • Corrective Action(s): All staff members must wash their hands after contanmination and prior to food handling.
      • Violation Score: 5
    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Ice machine had a build up of mould/mildew.
      • Corrective Action(s): Unplug ice machine, drain all ice/water. Clean and sanitize ice machine to remove all mould/mildew.
      • To be corrected by: 1 week
      • Violation Score: 3
      • 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
      • Observation: Staff member on-site had no FOODSAFE Level 1 or equivalent training.
      • Corrective Action(s): Ensure at least one staff member on-site has FOODSAFE Level 1 or equivalent training at all times during operation.
      • To be corrected by: As soon as possible
      • Violation Score: 1
  4. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation (CORRECTED DURING INSPECTION): Slight build up of mould was observed in the ice machine.
      • Corrective Action(s): Drain ice and sanitize ice machine to remove mould growth.
      • To be corrected by: 1 week
      • Violation Score: 3
  5. Routine Inspection

    1 infraction

    • 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)]
      • Observation: Staff on duty does not have FOODSAFE Level 1 or equivalent
      • Corrective Action(s): Ensure at least one staff member on shift has FOODSAFE Level 1 or equivalent
      • To be corrected by: As soon as possible
      • Violation Score: 1
  6. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Mould growth was observed in the ice machine.
      • Corrective Action(s): Drain and then sanitize the ice machine to remove mould growth. Ensure to routinely clean the ice machine on a frequent basis.
      • To be corrected by: 1 month
      • Violation Score: 3
  7. Routine Inspection

    0 infractions

  8. Follow-Up Inspection

    0 infractions