NORDSTROM

100 BELLEVUE SQUARE, BELLEVUE, WA 98004 · Restaurant (Seating 0-12)

61 inspections

1. Routine Inspection/Field ReviewApr 28, 2025

   0 infractions

2. Routine Inspection/Field ReviewApr 15, 2025

   2 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
3. Routine Inspection/Field ReviewNov 26, 2024

   0 infractions

4. Routine Inspection/Field ReviewNov 26, 2024

   0 infractions

5. Routine Inspection/Field ReviewJan 19, 2024

   0 infractions

6. Routine Inspection/Field ReviewJan 19, 2024

   2 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
7. Routine Inspection/Field ReviewAug 29, 2023

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
8. Consultation/Education - FieldAug 29, 2023

   0 infractions

9. Routine Inspection/Field ReviewApr 12, 2023

   1 infraction

   • 1900 - No room temperature storage; proper use of time as a control
     • RED
10. Routine Inspection/Field ReviewJan 18, 2023

    2 infractions

    • 1900 - No room temperature storage; proper use of time as a control
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Routine Inspection/Field ReviewJan 18, 2023

    0 infractions

12. Routine Inspection/Field ReviewSep 16, 2021

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field ReviewSep 16, 2021

    0 infractions

14. Routine Inspection/Field ReviewMay 14, 2019

    0 infractions

15. Routine Inspection/Field ReviewMay 14, 2019

    0 infractions

16. Routine Inspection/Field ReviewDec 31, 2018

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
17. Routine Inspection/Field ReviewDec 31, 2018

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
18. Consultation/Education - FieldJul 5, 2017

    0 infractions

19. Consultation/Education - FieldJul 5, 2017

    0 infractions

20. Routine Inspection/Field ReviewFeb 9, 2017

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
21. Routine Inspection/Field ReviewFeb 9, 2017

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
22. Consultation/Education - FieldSep 7, 2016

    0 infractions

23. Consultation/Education - FieldJun 30, 2016

    0 infractions

24. Routine Inspection/Field ReviewJan 26, 2016

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
25. Routine Inspection/Field ReviewJan 12, 2016

    1 infraction

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
26. Consultation/Education - FieldOct 7, 2015

    0 infractions

27. Consultation/Education - FieldJun 2, 2015

    0 infractions

28. Routine Inspection/Field ReviewJan 27, 2015

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
29. Routine Inspection/Field ReviewJan 6, 2015

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
30. Consultation/Education - FieldJul 1, 2014

    0 infractions

31. Routine Inspection/Field ReviewMar 28, 2014

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
32. Routine Inspection/Field ReviewFeb 19, 2014

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
33. Consultation/Education - FieldOct 8, 2013

    0 infractions

34. Consultation/Education - FieldOct 7, 2013

    0 infractions

35. Routine Inspection/Field ReviewApr 15, 2013

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
36. Routine Inspection/Field ReviewApr 4, 2013

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 5000 - Posting of permit; mobile establishment name...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
37. Consultation/Education - FieldNov 8, 2012

    0 infractions

38. Consultation/Education - FieldOct 30, 2012

    0 infractions

39. Routine Inspection/Field ReviewMar 15, 2012

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
40. Routine Inspection/Field ReviewMar 15, 2012

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
41. Consultation/Education - FieldJul 19, 2011

    0 infractions

42. Consultation/Education - FieldJul 19, 2011

    0 infractions

43. Routine Inspection/Field ReviewFeb 14, 2011

    2 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
44. Routine Inspection/Field ReviewFeb 14, 2011

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
45. Consultation/Education - FieldAug 30, 2010

    0 infractions

46. Consultation/Education - FieldAug 30, 2010

    0 infractions

47. Routine Inspection/Field ReviewMay 18, 2010

    0 infractions

48. Routine Inspection/Field ReviewFeb 16, 2010

    3 infractions

    • 2800 - Food received at proper temperature
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
49. Consultation/Education - FieldAug 25, 2009

    0 infractions

50. Consultation/Education - FieldAug 25, 2009

    0 infractions

51. Routine Inspection/Field ReviewFeb 23, 2009

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
52. Routine Inspection/Field ReviewFeb 17, 2009

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
53. Consultation/Education - FieldNov 22, 2008

    0 infractions

54. Consultation/Education - FieldSep 23, 2008

    0 infractions

55. Routine Inspection/Field ReviewJan 10, 2008

    0 infractions

56. Routine Inspection/Field ReviewJan 10, 2008

    2 infractions

    • Adequate handwashing facilities
      • RED
    • No room temperature storage; proper use of time...
      • RED
57. Routine Inspection/Field ReviewJan 16, 2007

    2 infractions

    • Food and non-food surfaces properly used and...
      • BLUE
    • Warewashing facilities properly installed,...
      • BLUE
58. Routine Inspection/Field ReviewJan 11, 2007

    4 infractions

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • In-use utensils properly stored
      • BLUE
    • Warewashing facilities properly installed,...
      • BLUE
    • Adequate handwashing facilities
      • RED
59. Routine Inspection/Field ReviewFeb 16, 2006

    2 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • In-use utensils properly stored
      • BLUE
60. Consultation/Education - FieldJan 5, 2006

    0 infractions

61. Routine Inspection/Field ReviewJan 3, 2006

    2 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Adequate handwashing facilities
      • RED