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North Hill Curling Club

1201 2 Street NW Calgary AB T2M 2V7 · Food - General

2 inspections

  1. Monitoring Inspection

    2 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Foods soaked in open buckets were stored in the mop sink room.Ensure open foods are not stored in the mop sink area.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Quat sanitizer test strips were expired and not effective.Obtain new sanitizer test strips.
  2. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Frozen seafoods were thawed at room temperature. Corrected on site.Ensure high risk foods are thawed either under 4C or under cold running water.