Noto Gelato - Events
236 4 Street NE Calgary AB T2E 3S2 · Food - Special Event
Inspection summary
Noto Gelato - Events has been inspected 6 times by Alberta Health Services (Environmental Public Health) since June 2, 2024. The most recent inspection, on August 23, 2026, found no infractions.
5 of 6 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
The last 3 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on June 1, 2025. For example:
Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on June 1, 2025. For example:
Has appropriate notification been given for the special event?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
2 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- 1. Paper towel for drying hands was stored in a bin next to the portable hand was station and was not easily accessible. It was also not stored in a holder. *Discussed with Operator that paper towel must be stored in a holder to protect the bulk supply from contamination and stored in a location where it is easily accessible.
- 23. Has appropriate notification been given for the special event?
- 1. Food vendor notification was not submitted prior to the event.COMPLETE THE FOLLOWING:1. Each vendor must submit a food vendor notification to Alberta Health Services 30 days prior to the event. The Operator may be contacted to discuss setup and to potentially avoid issues at the event.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
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