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Nu Image

212 O'Brien St, Atikokan ON P0T 1C0 · Infection Control Premises

Official record from Northwestern Ontario →

Inspection summary

Nu Image has been inspected 2 times by Northwestern Health Unit since July 29, 2020. The most recent inspection, on July 31, 2025, recorded 3 infractions.

None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on July 31, 2025. For example: Cleaning sink in acceptable location and supplied with potable hot and cold running water

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 3 times across 2 separate inspections, most recently on July 31, 2025. For example: Intermediate and low-level disinfectants are accompanied by a drug identification number (DIN) or natural product number (NPN) assigned by Health Canada, excluding sodium hypochlorite

About this data

These results come from Northwestern Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Required

    3 infractions

    • Cleaning sink in acceptable location and supplied with potable hot and cold running water
      • The cleaning sink must have adequate counter space to prepare the reusable equipment for use and re-use
      • The cleaning sink must be sufficiently separated from where personal services are provided so as to prevent contamination
      • The cleaning sink must not be located in a room with a toilet
    • Intermediate and low-level disinfectants are accompanied by a drug identification number (DIN) or natural product number (NPN) assigned by Health Canada, excluding sodium hypochlorite
    • Non-critical hairdressing items cleaned and disinfected appropriately
      • All items must be cleaned and dried with a clean towel before they can be placed in a disinfectant solution. Placing a soiled item in a disinfectant solution contaminated the entire solution and therefore contaminates all the items placed in it.
      • To achieve appropriate disinfection, items require full immersion in the solution for the appropriate contact time instructed by the manufacturer.
  2. Required

    1 infraction

    • Protective covers for clients used appropriately

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