Skip to content
Loading map…

Ozarks Boathouse & Grill

6069 Rockwell Dr, Agassiz · Restaurant

Official record from Fraser Health →

Inspection summary

Ozarks Boathouse & Grill has been inspected 2 times by Fraser Health Authority since April 23, 2026. The most recent inspection, on September 10, 2026, recorded 2 infractions.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Handwashing and staff hygiene.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded 2 times across 2 separate inspections, most recently on September 10, 2026. For example: 209 - Food not protected from contamination [s. 12(a)]

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on September 10, 2026. For example: 401 - Adequate handwashing stations not available for employees [s. 21(4)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): hand sink at the dishwashing area had no paper towels
      • Corrective Action(s): operator restocked the papertowels
      • please always ensure hand sink supply with hot and cold water, liquid hand soap, and single-use paper towels
      • Violation Score: 5
    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation (CORRECTED DURING INSPECTION): Ice scoop stored on top of the ice machine without a designated container
      • Corrective Action(s): operator stored the scoop in a container
      • Violation Score: 3
  2. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation (CORRECTED DURING INSPECTION): boxes of meats observed stored on top of ready to eat foods/vegetables
      • Corrective Action(s): operator moved all the meats and seperated the raw meats with other foods, please always ensure all raw meats are stored on the bottom to prevent any meat juice drip onto foods and cause contamination
      • Violation Score: 3

Nearby inspected facilities

Own this business? Add a badge to your website