Panago Pizza
16652 95 Street NW Edmonton AB T5Z 3L2 · Food - General
3 inspections
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The facility was generally well-maintained. However, the following coolers were missing internal monitoring thermometers:- Front stand cooler with desserts- Stand cooler with dipping sauces- Prep cooler (bottom compartment)Please ensure all coolers are equipped with internal monitoring thermometers to monitor and verify temperatures.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- A spray bottle near the front handwashing sink is measured at 50ppm QUAT sanitizer with QUAT sanitizer test strips. Ensure that QUAT sanitizer is maintained at 200ppm at all times. The operator prepared a 200ppm QUAT sanitizer during the inspection.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions