PI BETA PHI

4548 17TH AVE NE, SEATTLE, WA 98105 · Restaurant (Seating 13-50)

35 inspections

1. Routine Inspection/Field ReviewJun 4, 2025

   2 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
2. Routine Inspection/Field ReviewNov 7, 2024

   2 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
3. Routine Inspection/Field ReviewMar 29, 2024

   2 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
4. Routine Inspection/Field ReviewApr 11, 2023

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
     • RED
   • 0900 - Proper washing of fruits and vegetables
     • RED
5. Routine Inspection/Field ReviewMay 16, 2022

   6 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 5000 - Posting of permit; mobile establishment name...
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field ReviewNov 1, 2021

   3 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 4100 - Warewashing facilities properly installed,...
     • BLUE
7. Routine Inspection/Field ReviewSep 30, 2019

   0 infractions

8. Routine Inspection/Field ReviewMay 14, 2018

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
9. Routine Inspection/Field ReviewOct 18, 2017

   0 infractions

10. Routine Inspection/Field ReviewMar 7, 2017

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
11. Routine Inspection/Field ReviewApr 6, 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
12. Consultation/Education - FieldApr 24, 2015

    0 infractions

13. Routine Inspection/Field ReviewOct 6, 2014

    0 infractions

14. Consultation/Education - FieldJan 23, 2014

    0 infractions

15. Consultation/Education - FieldOct 16, 2013

    0 infractions

16. Routine Inspection/Field ReviewOct 16, 2013

    0 infractions

17. Routine Inspection/Field ReviewApr 24, 2013

    0 infractions

18. Consultation/Education - FieldOct 19, 2012

    0 infractions

19. Routine Inspection/Field ReviewOct 19, 2012

    4 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 1400 - Raw meats below and away from RTE food
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
20. Routine Inspection/Field ReviewMay 15, 2012

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
21. Consultation/Education - FieldNov 8, 2011

    0 infractions

22. Routine Inspection/Field ReviewNov 8, 2011

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
23. Routine Inspection/Field ReviewFeb 9, 2011

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
24. Routine Inspection/Field ReviewApr 13, 2010

    3 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
25. Routine Inspection/Field ReviewNov 23, 2009

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
26. Consultation/Education - FieldJun 3, 2009

    0 infractions

27. Routine Inspection/Field ReviewFeb 5, 2009

    1 infraction

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
28. Consultation/Education - FieldJun 9, 2008

    0 infractions

29. Routine Inspection/Field ReviewFeb 4, 2008

    1 infraction

    • Non-food contact surfaces maintained and clean
      • BLUE
30. Routine Inspection/Field ReviewNov 14, 2007

    3 infractions

    • Food and non-food surfaces properly used and...
      • BLUE
    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • Non-food contact surfaces maintained and clean
      • BLUE
31. Consultation/Education - FieldApr 16, 2007

    0 infractions

32. Routine Inspection/Field ReviewFeb 7, 2007

    2 infractions

    • Adequate ventilation; lighting; designated area...
      • BLUE
    • Food and non-food surfaces properly used and...
      • BLUE
33. Consultation/Education - FieldOct 2, 2006

    0 infractions

34. Routine Inspection/Field ReviewApr 26, 2006

    0 infractions

35. Routine Inspection/Field ReviewJan 18, 2006

    0 infractions