Play Way Child Learning Centre - Food
76 Country Hills Drive NW Calgary AB T3K 4S3 · Food - General
6 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 02. Is all food in this facility from an approved source and/or properly labelled?
- Ensure that all food stored in the freezer is labeled with date and source identified as discussed.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Replace the shelf liners.Ensure that the fridge is cleaned and organized more frequently.
- 02. Is all food in this facility from an approved source and/or properly labelled?
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Acquire proper thermometers to measure temperatures; ensure to include a waterproof thermometer for the dishwasher. Ensure that the thermometer has a max hold temperature function to record the sanitizing temperature as required.Ensure that all temperatures for fridges and the dishwasher are recorded. Temperatures are not being recorded daily for dishwasher and fridges.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Acquire proper thermometers to measure temperatures; ensure to include a waterproof thermometer for the dishwasher.Ensure that all temperatures for fridges and the dishwasher are recorded.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Repair/ replace the microwave shelf.Repair/ Replace the countertop above the dishwasher.Replace exhaust hood filter and clean thoroughly.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions