Prairie Donair
1000 - 705 Main Street SW Airdrie AB T4B 3M2 · Food - General
2 inspections
- Risk Management Inspection
0 infractions
- Initial Inspection
3 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- A plastic scoop was used for rice and stored directly in bulk rice container. Ensure a scoop with a handle is used to prevent contamination of bulk ingredients or that a clean scoop is used each time.
- 09. Are chemicals stored and handled in a safe manner?
- Chemical bottles were unlabeled or mislabeled. Correctly label all chemical bottles to avoid misuse.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Operator had ordered probe thermometer, but it had not yet arrived. Ensure probe thermometer is available for checking cooking temperatures.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?