QFC #883

4550 42ND AVE SW, SEATTLE, WA 98116 · Restaurant (Meat/Sea Food)

39 inspections

1. Routine Inspection/Field ReviewSep 12, 2025

   0 infractions

2. Consultation/Education - FieldJul 11, 2025

   0 infractions

3. Routine Inspection/Field ReviewJan 29, 2025

   0 infractions

4. Routine Inspection/Field ReviewSep 19, 2024

   0 infractions

5. Routine Inspection/Field ReviewFeb 28, 2024

   0 infractions

6. Routine Inspection/Field ReviewAug 2, 2023

   0 infractions

7. Routine Inspection/Field ReviewFeb 17, 2023

   0 infractions

8. Routine Inspection/Field ReviewAug 1, 2022

   0 infractions

9. Routine Inspection/Field ReviewJan 4, 2022

   0 infractions

10. Routine Inspection/Field ReviewJan 25, 2021

    0 infractions

11. Routine Inspection/Field ReviewJan 16, 2020

    1 infraction

    • 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no ..
      • RED
12. Routine Inspection/Field ReviewMar 21, 2019

    0 infractions

13. Routine Inspection/Field ReviewOct 1, 2018

    0 infractions

14. Consultation/Education - FieldJul 16, 2018

    0 infractions

15. Routine Inspection/Field ReviewFeb 26, 2018

    0 infractions

16. Routine Inspection/Field ReviewNov 22, 2017

    0 infractions

17. Consultation/Education - FieldJul 3, 2017

    0 infractions

18. Routine Inspection/Field ReviewFeb 27, 2017

    0 infractions

19. Routine Inspection/Field ReviewMay 17, 2016

    0 infractions

20. Consultation/Education - FieldMay 2, 2016

    0 infractions

21. Routine Inspection/Field ReviewFeb 18, 2016

    0 infractions

22. Routine Inspection/Field ReviewJun 29, 2015

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
23. Routine Inspection/Field ReviewFeb 19, 2015

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
24. Routine Inspection/Field ReviewOct 17, 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
25. Consultation/Education - FieldJun 12, 2014

    0 infractions

26. Routine Inspection/Field ReviewFeb 11, 2014

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
27. Routine Inspection/Field ReviewOct 11, 2013

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
28. Routine Inspection/Field ReviewJun 4, 2013

    2 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
29. Consultation/Education - FieldFeb 6, 2013

    0 infractions

30. Routine Inspection/Field ReviewOct 4, 2012

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2600 - Compliance with risk control plans, variances,...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
31. Consultation/Education - FieldJun 12, 2012

    0 infractions

32. Routine Inspection/Field ReviewFeb 14, 2012

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
33. Routine Inspection/Field ReviewAug 23, 2011

    3 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
34. Consultation/Education - FieldApr 28, 2011

    0 infractions

35. Routine Inspection/Field ReviewJan 14, 2011

    3 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 1400 - Raw meats below and away from RTE food
      • RED
36. Routine Inspection/Field ReviewSep 7, 2010

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
37. Consultation/Education - FieldMay 3, 2010

    0 infractions

38. Routine Inspection/Field ReviewJan 8, 2010

    2 infractions

    • 2600 - Compliance with risk control plans, variances,...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
39. Routine Inspection/Field ReviewOct 27, 2009

    0 infractions