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Real Canadian Superstore #1527 - Grocery

835 Langford Parkway, Langford, BC, V9B 4V5 · Food Premises

Inspection summary

Real Canadian Superstore #1527 - Grocery has been inspected once by Island Health (Vancouver Island Health Authority), on July 21, 2026. The most recent inspection, on July 21, 2026, recorded 2 infractions.

In the past 12 months there was 1 inspection with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times on July 21, 2026. For example: Improper Construction / Maintenance of Establishment

About this data

These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Routine

    2 infractions

    • Improper Construction / Maintenance of Establishment
      • Excess equipment and clutter observed in the produce cutting area.
      • Ensure to re-organize and remove the excess equipment and clutter in the produce cutting area.
    • Improper Construction / Maintenance of Establishment
      • Observed leaking faucet in produce cutting area.
      • Ensure to repair leaking faucet in the produce cutting area. Comments Routine inspection conducted. Store is clean and well maintained. Professional pest control program is in place and effective. All cold-holding protection temperatures are in compliance with health requirements, 4°C or less.

Nearby inspected facilities

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