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Tim Hortons

2945 Jacklin Road, 840, Langford, BC, V9B 5E3 · Food Premises

Official record from Island Health →

Inspection summary

Tim Hortons has been inspected once by Island Health (Vancouver Island Health Authority), on June 16, 2026. The most recent inspection, on June 16, 2026, recorded 1 infraction.

In the past 12 months there was 1 inspection with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on June 16, 2026. For example: Improper Construction / Maintenance of Establishment

About this data

These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Routine

    1 infraction

    • Improper Construction / Maintenance of Establishment
      • Repairs are required along the floors, shelves, and other kitchen surfaces.
      • Please ensure these items are addressed in the near future. Comments Routine inspection conducted today. All hot holding 60°C or above and cold holding 4°C or below protective temperatures are in compliance with Health requirements. Mechanical warewasher is properly reaching sanitizing temperatures of 82°C measured at the manifold. 200ppm quat surface sanitizer is available at every workstation. Sanitation is satisfactory.

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