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Sakaw Elementary School--Nutrition Program

5730 11A Avenue NW Edmonton AB T6L 3A9 · Food - General

Official record from Alberta →

Inspection summary

Sakaw Elementary School--Nutrition Program has been inspected once by Alberta Health Services (Environmental Public Health), on March 23, 2026. The most recent inspection, on March 23, 2026, recorded 2 infractions.

In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances and Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded once on March 23, 2026. For example: Are chemicals stored and handled in a safe manner?

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on March 23, 2026. For example: Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Monitoring Inspection

    2 infractions

    • 09. Are chemicals stored and handled in a safe manner?
      • Two Oxivir sanitizer spray bottles were present in the kitchen. One bottle contained accelerated hydrogen peroxide (AHP) and was correctly labeled. The second bottle contained a different cleaning agent but had the same label as the AHP bottle. - The incorrectly labeled spray bottle was immediately removed from use to relabeled appropriately. All chemical containers must be clearly and accurately labeled to identify their contents.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Mouse droppings were observed inside cabinets underneath the 3-compartment sink.- Inspect all cabinets in the kitchen for mouse droppings. Clean and sanitize all areas contaminated with mouse droppings using a disinfectant/sanitizer.- Seal and close any gaps or holes in the wall surrounding plumbing under the three-compartment sinks.- Install a weather stripping on 3 entrance/exit doors to the kitchen to prevent pest entry.- Remove unused or unnecessary items from the kitchen as clutter provides harborage for mice.- Ensure all exterior doors to the school are properly fitted with intact weather stripping to prevent pest entry into the facility

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