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Save On Foods #981- Food Store

2388 Whatcom Rd, Abbotsford · Store

Official record from Fraser Health →

Inspection summary

Save On Foods #981- Food Store has been inspected 9 times by Fraser Health Authority since January 14, 2013. The most recent inspection, on January 9, 2026, found no infractions.

4 of 9 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 2 times across 2 separate inspections, most recently on May 6, 2022. For example: 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 3 times across 3 separate inspections, most recently on July 20, 2023. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Observed premises not maintained in sanitary condition; water dispensing units with build up present inside fill area.
      • Corrective Action(s): Ensure that the water dispensers are cleaned sanitized regularly to maintain the equipment in a sanitary condition.
      • Violation Score: 3
  3. Routine Inspection

    1 infraction

    • 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
      • Observation: Observed no reading displayed on a few bunkers, fridges, and freezers in the food store area.
      • Corrective Action(s): Correction: Ensure all display bunkers, fridges, and freezers thermometer displays are functioning as required to ensure an accurate reading.
      • Violation Score: 1
  4. Routine Inspection

    1 infraction

    • 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
      • Observation: A few unit thermometers (cold/frozen) displays observed to be not working on main floor during inspection.
      • Corrective Action(s): Ensure all units are equipped with accurate reading thermometers.
  5. Follow-Up Inspection

    0 infractions

  6. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Dairy walk-in cooler and walk-in freezer floors were dirty.
      • Corrective Action(s): Dairy walk-in cooler floor requires thorough cleaning (especially underneath the shelving units) as there are milk spills and stains that have not been removed. Walk-in freezer floor requires thoroughly sweeping.
      • Violation Score: 3
  7. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Walk-in freezer, dairy cooler have debris and stain on the floor. Flooring in the back hallway requires cleaning underneath shelving units.
      • Corrective Action(s):
      • Violation Score: 3
  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    0 infractions

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