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St. Albert Montessori School - Food

6 Bernard Drive St. Albert AB T8N 0B4 · Food - General

6 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 26. Have plans for construction or alteration of this facility been submitted for approval?
      • Floorplans were not submitted for approval prior to renovations occurring.
  3. Monitoring Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Food items were being stored in an unfinished mechanical room. Food storage areas must have walls, ceilings and floors that are smooth, impervious-to-moisture, and easy to clean. Food items must be moved or area must be finished.
    • 26. Have plans for construction or alteration of this facility been submitted for approval?
      • Floorplans were not submitted for approval prior to renovations occurring.
  4. Monitoring Inspection

    0 infractions

  5. Risk Management Inspection

    0 infractions

  6. Demand Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Sani spray bottles contained bleach at a 1000 ppm level. Educated operator on keeping it in the 100 ppm range except during time of outbreak.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Conditions of the permit stated no deep frying or extensive grease production due to ineffective ventilation for this level of cooking. Discontinue deep frying or cooking with large amounts of oil immediately.