Stella Nails & Spa Ltd.
6309 Bowness Road NW Calgary AB T3B 0E4 · Personal Services
Inspection summary
Stella Nails & Spa Ltd. has been inspected 9 times by Alberta Health Services (Environmental Public Health) since March 25, 2024. The most recent inspection, on August 11, 2026, found no infractions.
5 of 9 inspections on record found no infractions at all. In the past 12 months there were 5 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.
The last 2 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 8 times across 3 separate inspections, most recently on December 12, 2025. For example:
Is single-use or uncleanable equipment being used as intended (Critical)?
Building, plumbing and upkeepLower risk
The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.
Recorded once on August 8, 2026. For example:
Is the facility properly constructed and maintained to allow for the safe and sanitary provision of personal services (Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
9 inspections
- Risk Management Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
1 infraction
- 28. Is the facility properly constructed and maintained to allow for the safe and sanitary provision of personal services (Critical)?
- This personal services facility was found to be operating without access to running water.Operator was instructed to cease operating until water access is restored.
- 28. Is the facility properly constructed and maintained to allow for the safe and sanitary provision of personal services (Critical)?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 13. Is single-use or uncleanable equipment being used as intended (Critical)?
- A few used single use items like nail filers were found in the clean equipment storage. Used single use tools were discarded on site.Ensure the single use items are not reused.
- 20. Is reusable equipment disinfected properly?
- CS20 test strips are expired in 2024. No test logs were available.Obtain new CS20 test strips. Verify the kept CS20 strength with accurate test strips prior to use.
- 13. Is single-use or uncleanable equipment being used as intended (Critical)?
- Demand Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
3 infractions
- 17. Is reusable equipment cleaned properly (Critical)?
- Nail clippers and cuticle nippers that operator indicated were clean had dead skin debris and nail debris.Ensure that all semi-critical tools are visibly cleaned with soap and water, air dried before submersion in high-level disinfectant.
- 20. Is reusable equipment disinfected properly?
- 1. Alcohol was being used for the disinfection of semi-critical tools. High-level disinfectant must be used for semi-critical tools at all times. Obtain high-level disinfectant, and clean and disinfect all tools in facility. 2. Waxing scissors and tweezers were visibly soiled. Scissors and tweezers were being disinfected with alcohol. Clean and disinfect with at minimum a low level disinfectant, that has a DIN or NPN, after each client.
- 27. Is the facility maintained in a visibly clean state and are environmental surfaces cleaned and disinfected properly?
- 1. Wax pot was left dirty between clients, wax was on the surrounding surfaces and lid of the pot. Clean wax pot between each client. 2. Container holding waxing supplies: tweezers, scissors, eyebrow spoolie - was visibly soiled with hair and dust. Frequently clean and disinfect containers that hold clean tools.
- 17. Is reusable equipment cleaned properly (Critical)?
- Risk Management Inspection
3 infractions
- 17. Is reusable equipment cleaned properly (Critical)?
- Nail clippers and cuticle nippers that operator indicated were clean had dead skin debris and nail debris.Ensure that all semi-critical tools are visibly cleaned with soap and water, air dried before submersion in high-level disinfectant.
- 20. Is reusable equipment disinfected properly?
- Waxing scissors and tweezers were visibly soiled. Scissors and tweezers were being disinfected with alcohol. Clean and disinfect with at minimum a low level disinfectant, that has a DIN or NPN, after each client.
- 27. Is the facility maintained in a visibly clean state and are environmental surfaces cleaned and disinfected properly?
- 1. Wax pot was left dirty between clients, wax was on the surrounding surfaces and lid of the pot. Clean wax pot between each client. 2. Container holding waxing supplies: tweezers, scissors, eyebrow spoolie - was visibly soiled with hair and dust. Frequently clean and disinfect containers that hold clean tools.
- 17. Is reusable equipment cleaned properly (Critical)?
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