Sunny's Mobile Bistro - CGY-2135
110 Glendale Place Cochrane AB T4C 1H8 · Food - Mobile Vendor
12 inspections
- Demand Inspection
1 infraction
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- * Hotdog roller did not have protective guard and properly placed away from the customer.
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Monitoring Inspection
0 infractions
- Demand Inspection
2 infractions
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Water sample collected on May 20th, 2026, was unsatisfactory. TC: PresentClean, disinfect the potable water tank, and resubmit water sample in the following week.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The tap faucet for the handwashing sink was leaking and the plumbing in disrepair.2. The caulking at the handwashing sink was removing at the edge.3. The vent cover at the front entrance was broken at one of the screws.-Please repair / replace the indicated areas
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The tap faucet for the handwashing sink was leaking and the plumbing in disrepair.2. The caulking at the handwashing sink was removing at the edge.3. The vent cover at the front entrance was broken at one of the screws.-Please repair / replace the indicated areas
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Demand Inspection
3 infractions
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Water sample submitted on Aug. 18, 2025, was unsatisfactory. TC: Present
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- 1. August 27, 2025 water re-sample had a total coliform count of 3. Boil water order issued to the mobile food unit.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The tap faucet for the handwashing sink was leaking and the plumbing in disrepair.2. The caulking at the handwashing sink was removing at the edge.3. The vent cover at the front entrance was broken at one of the screws.-Please repair / replace the indicated areas
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Demand Inspection
3 infractions
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- sample collected on Aug. 25 was not processed due to time of the collection was not indicated
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Water sample submitted on Aug. 18, 2025, was unsatisfactory. TC: Present
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The tap faucet for the handwashing sink was leaking and the plumbing in disrepair.2. The caulking at the handwashing sink was removing at the edge.3. The vent cover at the front entrance was broken at one of the screws.-Please repair / replace the indicated areas
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Demand Inspection
2 infractions
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Water sample submitted on Aug. 18, 2025, was unsatisfactory. TC: Present
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The tap faucet for the handwashing sink was leaking and the plumbing in disrepair.2. The caulking at the handwashing sink was removing at the edge.3. The vent cover at the front entrance was broken at one of the screws.-Please repair / replace the indicated areas
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Monitoring Inspection
3 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- There was no probe thermometer in the facility. Operator brought in a viable thermometer.Please ensure a probe thermometer is available for checking internal temperature of food.
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- There was no water sample was collected this season. Please make sure water sample is submitted to Prov. lab.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The tap faucet for the handwashing sink was leaking and the plumbing in disrepair.2. The caulking at the handwashing sink was removing at the edge.3. The vent cover at the front entrance was broken at one of the screws.-Please repair / replace the indicated areas
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions