Take Care Matcha - Events
120 15 Avenue SW Calgary AB T2R 0P5 · Food - Special Event
2 inspections
- Demand Inspection
3 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Counter for preparing drinks was wiped with a cleaning wipe that had no Drug Identification Number to indicate that it is an approved sanitizer/disinfectant.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- An opened carton of oat milk that requires refrigeration after opening was kept at room temperature.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- There was no hand washing station set up within the booth. Only hand sanitizer with 70% alcohol was provided.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Risk Management Inspection
0 infractions