TAKI'S MAD GREEK

1471 NW 85TH ST, Seattle, WA 98117 · Restaurant (Seating 51-150)

14 inspections

1. Routine Inspection/Field ReviewSep 30, 2025

   3 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
2. Routine Inspection/Field ReviewMar 28, 2025

   3 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
3. Routine Inspection/Field ReviewOct 23, 2024

   2 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
4. Routine Inspection/Field ReviewApr 10, 2024

   3 infractions

   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
5. Routine Inspection/Field ReviewApr 26, 2023

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field ReviewOct 28, 2022

   5 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Consultation/Education - FieldJun 27, 2022

   0 infractions

8. Return InspectionOct 12, 2021

   0 infractions

9. Return InspectionSep 29, 2021

   1 infraction

   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
10. Routine Inspection/Field ReviewSep 16, 2021

    3 infractions

    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
11. Routine Inspection/Field ReviewJan 29, 2020

    4 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 0900 - Proper washing of fruits and vegetables
      • RED
12. Routine Inspection/Field ReviewJun 20, 2019

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
13. Consultation/Education - FieldFeb 22, 2019

    0 infractions

14. Routine Inspection/Field ReviewSep 24, 2018

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE