Target Food Store
128 Queensway W. Simcoe ON N3Y 2M6 · Convenience / Variety
Inspection summary
Target Food Store has been inspected 5 times by Haldimand-Norfolk Health Unit (now Grand Erie Public Health) since November 26, 2024. The most recent inspection, on June 8, 2026, found no infractions.
3 of 5 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded 2 times across 2 separate inspections, most recently on September 25, 2025. For example:
Food protected from contamination or adulteration (C)
About this data
These results come from Haldimand-Norfolk Health Unit (now Grand Erie Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Required
0 infractions
- Follow-up
0 infractions
- Required
1 infraction
- Food protected from contamination or adulteration (C)
- Protect food from contamination and adulteration
- Store all food, including beverages, off the floor to prevent contamination
- Food protected from contamination or adulteration (C)
- Required
1 infraction
- Food protected from contamination or adulteration (C)
- Store all food, including beverages, off the floor to prevent contamination
- Food protected from contamination or adulteration (C)
- Required
0 infractions
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