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Tasty Lemonade - CGY-1957

417 - 105 26 Avenue SW Calgary AB T2S 0M3 · Food - Mobile Vendor

5 inspections

  1. Demand Inspection

    0 infractions

  2. Monitoring Inspection

    0 infractions

  3. Demand Inspection

    0 infractions

  4. Initial Inspection

    0 infractions

  5. Demand Inspection

    4 infractions

    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • There was no rack/space present for air drying of dishes.Install a dish drying rack, or make a dedicated space for air drying of dishes.
    • 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
      • There was no hot water available on the mobile. The hot water tap was ran for an extended period of time, and hot water could not be produced. Have the hot water heater serviced or replaced. Both dishwashing sinks must be able to be filled 1/2 to 3/4 full of hot water with hot water left over for other purposes.
    • 20. Do food handlers at the facility have adequate food safety training?
      • Operator has not completed a recognized food safety certificate program.If six or more food handlers are working on the premises at one time, at least one manager who has successfully completed food sanitation training approved by the Health Minister must be on site at all times. If five or fewer are working, at least one manager must have approved training.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Gaps/spaces were present at floor/wall junctions.Fill/seal gaps at floor/wall junctions.