The British Chippy
233 - 2335 162 Avenue SW Calgary AB T2Y 4S6 · Food - General
3 inspections
- Demand Inspection
3 infractions
- 09. Are chemicals stored and handled in a safe manner?
- Label was completely faded on sanitizer spray bottle, and no label was provided on spray bottle containing soap located in the kitchen.Requirement:Provide labels on spray bottles to identify their contents.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Paper dispenser located at hand washing sink in the kitchen was empty.Requirement:Provide paper towels in the dispenser.
- 23. Is the facility maintained in a clean and sanitary condition?
- Some cleaning is needed behind chest freezer and cooking equipment and under dish washing area.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Plastic green container used for storing fries was broken.**Please remove the container from the facility to prevent food contamination, as broken pieces of plastic can fall off into a food.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
0 infractions