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Tim Hortons Stevenson #3166

100C - 6640 Vedder Rd, Chilliwack · Restaurant

Official record from Fraser Health →

Inspection summary

Tim Hortons Stevenson #3166 has been inspected 2 times by Fraser Health Authority since March 27, 2026. The most recent inspection, on May 14, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Handwashing and staff hygiene.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on May 14, 2026. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on March 27, 2026. For example: 401 - Adequate handwashing stations not available for employees [s. 21(4)]

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on March 27, 2026. For example: 314 - Operator has not provided acceptable written sanitation procedures [s. 24]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: 1. Small leak at the pipes observed at one of the hand sinks by the cashier station closest to to the hand off station by the drive thru side.
      • 2. Leak under the sink/water filter by the sandwich prep station observed. Staff are currently using a bucket to catch the water.
      • Corrective Action(s): Fix leak.
      • Date to be corrected by: 2 weeks
      • Violation Score: 9
      • 311 - Premises not maintained as per approved plans [s. 6(1)(b)]
      • Observation: Under 3 hand sinks (2 along the front counter and 1 by the sandwich prep area) observed to have holes in the wall/cabinet walls
      • Corrective Action(s): Fix the holes.
      • Date to be corrected by: 1 month
      • Violation Score: 3
  2. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Two handsinks at front had no paper towel available
      • Corrective Action(s): Operator stocked the paper towel during inspection. Make sure hand washing sinks are equipped with hot/cold water running water, liquid soap and paper towel at all times. This will help staff wash hands adequtely to prevent the spread of pathogens that can cause foodborne illess
      • Violation Score: 5
    • 314 - Operator has not provided acceptable written sanitation procedures [s. 24]
      • Observation: Operator was not able to provide physical copy of sanitation plan and food safety plan
      • Corrective Action(s): make sure to have printed food safety plan and sanitation plan accessible at all times. (date to be corrected by: next routine inspection)
      • Violation Score: 1

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