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TM One Convenience Store Ltd.

10718 97 Street NW Edmonton AB T5H 2L8 · Food - General

2 inspections

  1. Risk Management Inspection

    4 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • **July 22, 2026 - Violation was still outstanding. No available food sanitizer solution was onsite. Please ensure a valid food sanitizer solution (chlorine, QUATs, or iodine) is available onsite.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • **July 22, 2026 - Violation was still outstanding. No valid chemical test strips were available onsite to measure the concentration of the sanitizer solution. Please ensure valid chemical test strips are available.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • **July 22, 2026 - Violation was still outstanding. Handwashing sink was missing soap and paper towels. Please ensure handwashing sink is fully stocked.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • **July 22, 2026 - Violation was still outstanding. No pest control reports were completed. Please ensure self monitoring pest control report is completed.
  2. Initial Inspection

    4 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • No available food sanitizer solution was onsite. Please ensure a valid food sanitizer solution (chlorine, QUATs, or iodine) is available onsite.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • No valid chemical test strips were available onsite to measure the concentration of the sanitizer solution. Please ensure valid chemical test strips are available.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Handwashing sink was missing soap and paper towels. Please ensure handwashing sink is fully stocked.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • No pest control reports were completed. Please ensure self monitoring pest control report is completed.